Every snack may be changed to your taste.
• (meat) Toast with Foie Gras Mousse and Fig Jam (1)
• (meat) Spoon with Beef Roast Beef, Vegetable Salsa, and Caramelised Onions
• (veg) Spoon with Sheep Cheese, Orange-Ginger Jam, and Truffle Pearls (7)
• (meat) Spinach Boat Wrapped Mango with Prosciutto (can be replaced with cheese strings (7))
• (fish) Tiger Prawn with Mango Chutney on Spoon, Garnished with Fresh Herbs (2)
• (fish) Sesame Salmon under Lime-Flavoured Cream Cheese on Mini Bruschetta (4,7,11)
• (fish) Shortcrust Pastry Cylinder with Freshly Smoked Butterfish under Sweet Pea Cream (1,3,4)
• (fish) Meringue Cake with Avocado-Strawberry Salsa and Greenland Prawns (1,2)
• (fish) Oven-Baked Potato Base with Herring Fillet and Caramelised Onions (4,7)
Every snack may be changed to your taste.
• (meat) Toast with Foie Gras Mousse and Fig Jam (1)
• (meat) Spoon with Beef Roast Beef, Vegetable Salsa, and Caramelised Onions
• (veg) Spoon with Sheep Cheese, Orange-Ginger Jam, and Truffle Pearls (7)
• (meat) Spinach Boat Wrapped Mango with Prosciutto (can be replaced with cheese strings (7))
• (fish) Tiger Prawn with Mango Chutney on Spoon, Garnished with Fresh Herbs (2)
• (fish) Sesame Salmon under Lime-Flavoured Cream Cheese on Mini Bruschetta (4,7,11)
• (fish) Shortcrust Pastry Cylinder with Freshly Smoked Butterfish under Sweet Pea Cream (1,3,4)
• (fish) Meringue Cake with Avocado-Strawberry Salsa and Greenland Prawns (1,2)
• (fish) Oven-Baked Potato Base with Herring Fillet and Caramelised Onions (4,7)